Category Archives: Caramel Sauce

Thanksgiving Desserts

Posted on November 14, 2022 by Camille

Thanksgiving Day is just around the corner and it’s time to start thinking about what desserts you will be serving at your Thanksgiving Feast. Here are a few of my favorite desserts. Everyone of these deliciously delectable treats can be … Continue reading →

Posted in 7 Minute Frosting, Accompaniments, Ahh Haa Moments, Apple Pie, Apples, Bread, Bread Pudding, Caramel Sauce, Cheesecake, Coconut, Coconut Milk, Cranberries, Cream, Dessert, Dessert/Pastry, Desserts, Dried Cranberries, Dried Fruit, Food For Thought, Fruit, Fruit Desserts, Hints and Tips, Holiday Specialties, Icing, Italian Meringue, Pastry, Pastry Crust, Pate Sucre, Pears, Pecans, Pie, Potato, Pumpkin, Pumpkin Cheesecake, Pumpkin Pie, Sugar, Sweet Potato, Sweet Potato Pecan Pie, Tarts, Thanksgiving, Thanksgiving Pies, Whipped Cream, White Chocolate, White Chocolate Whipped Cream | Comments Off on Thanksgiving Desserts

Easter Menu 2022

Posted on April 4, 2022 by Camille

Easter is just around the corner and I have a delicious menu for you. This menu feeds a crowd and I know most of you will be celebrating with family and friends so a menu this size is just perfect. … Continue reading →

Posted in 7 Minute Frosting, Accompaniments, Ahh Haa Moments, Apples, Asparagus, Beets, Brunch, Cake, Caramel Sauce, Cheese, Cheese Sauce, Coconut, Coconut Milk, Custard, Dessert, Dessert/Pastry, Desserts, Dinner, Easter, Easter Pie, Easter Pizza, Egg Dishes, Eggs, Entree, Food For Thought, Fresh Ham, Fruit, Fruit Desserts, Goat Cheese, Ham, Hints and Tips, Icing, Italian Dishes, Italian Food, Italian Sausage, Italian Specialties, Oranges, Pastry Crust, Pate Sucre, Pork, Potatoes Au Gratin, Recipes To Share, Ricotta Cheese, Roasted Beet Salad, Semi-Freddo, Side Dishes, Sides, Sweet Potato, White Sauce | Tagged , | Comments Off on Easter Menu 2022

Thanksgiving Feast 2021

Posted on November 18, 2021 by Camille

It’s been a long time since most of us have been able to spend Thanksgiving with Family and Friends. Two years to be exact. This Thanksgiving has been heavily antisipated and will be special for most of us. I want … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Andouille Sausage, Appetizers, Apple Pie, Apples, Austrian Vegetable Soup, Bacon, BBQ, Brine, Brussels Sprouts, Caramel Sauce, Charcoal Grill, Chestnuts, Chicken Stock, Chutney, Chutney Cream Cheese, Condiment, Condiments, Corn, Corn Bread, Corn Pudding, Cranberries, Cranberry Citrus Compote, Cream Cheese, Creme Fraiche, Dessert, Dessert/Pastry, Desserts, Dinner, Dried Cranberries, Dried Fruit, Entree, Extra Virgin Olive Oil, Food For Thought, Graham Cracker Crust, Gravy, Grilling, Hints and Tips, Holiday Specialties, Mango, Mango Chutney, Menus, Pancetta, Pastry, Pastry Crust, Pate Sucre, Pears, Pecans, Potato, Pumpkin, Pumpkin Cheesecake, Recipes To Share, Sausage, Sides, Smashed Potatoes, Smoked Chicken Stock, Stuffing, Thanksgiving, Thanksgiving Pies, Turkey | Tagged , , | Comments Off on Thanksgiving Feast 2021

Thanksgiving Feast 2019

Posted on November 4, 2019 by Camille

I had Thanksgiving Dinner last week (exactly 4 weeks early) since my sister and her husband were visiting and we could be together with my brother. I made everything traditionally (my traditions) with one exception – I changed the brining … Continue reading →

Posted in Ahh Haa Moments, Apple Pie, Apples, Bacon, Bread, Brine, Brussels Sprouts, Caramel Sauce, Cheesecake, Chestnuts, Corn, Dessert, Dessert/Pastry, Desserts, Dinner, Dried Cranberries, Dried Fruit, Entree, Food For Thought, Fruit Desserts, Gravy, Hints and Tips, Mushrooms, Pancetta, Pastry, Pastry Crust, Pate Sucre, Pecans, Pie, Poultry, Pudding, Pumpkin, Recipes To Share, Sage, Sauces, Side Dishes, Sides, Stuffing, Sweet Potato, Thanksgiving, Turkey, Vegetables, Wild Mushrooms | Tagged , , , , , , , | Comments Off on Thanksgiving Feast 2019

New Year’s Day Dinner

Posted on December 30, 2018 by Camille

New Year’s Day has always been the best day to stay home and recover from the previous night’s partying. I like to make a Prime Rib Roast with all the trimmings. The trimmings being Au Jus, Potato Dauphinoise, Haricot Vert … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Apples, Beef, Caesar Salad Dressing, Caramel Sauce, Crab Cakes, Food For Thought, Haricot Vert, Pecans, Pickled Vegetables, Pickled Veggies, Pickling, Potato Dauphinoise, Roasted Prime Ribs of Beef, Salad, Salad Dressing, Salmon, Vegetables | Tagged , , , , | Comments Off on New Year’s Day Dinner

Thanksgiving Feast 2018

Posted on November 13, 2018 by Camille

Thanksgiving is just around the corner and I am so looking forward to chowing down on our Thanksgiving Feast 2018. Here are several recipes you might like to try and serve to your guest for Thanksgiving Dinner. Some recipes are … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Apple Pie, Apples, Asparagus, Bread, Brussels Sprouts, Caramel Sauce, Cheese, Chicken Stock, Chocolate, Condiment, Condiments, Corn, Cranberries, Cranberry Citrus Compote, Cream, Dessert, Dessert/Pastry, Desserts, Dried Cranberries, Food For Thought, Fruit Desserts, Hints and Tips, Pancetta, Pastry, Pastry Crust, Pate Sucre, Pears, Pecans, Pie, Potato Dauphinoise, Poultry, Pumpkin, Recipes To Share, Sage, Sauces, Side Dishes, Sides, Stuffing, Thanksgiving, Thanksgiving Pies, Turkey, Vegetables | Tagged , , , , | Comments Off on Thanksgiving Feast 2018

Apple Bread Pudding

Posted on October 28, 2018 by Camille

Fall conjures up the memory of heart warming dishes of days gone by. Some that may have been forgotten and only remembered when your loved one asks for a dish that is from his childhood days. That is exactly what … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Apples, Bread, Bread Pudding, Caramel Sauce, Cream, Creme Fraiche, Pudding | Tagged , , | Comments Off on Apple Bread Pudding

Easter Brunch 2017

Posted on April 13, 2017 by Camille

Easter Brunch 2017 Frittata with Ricotta, Italian Sausage and Ham Tomato Bacon Asparagus Quiche Cranberry Orange Bread Bloody Marys and Mimosas Roasted Boneless Leg of Lamb with  Lamb Sauce Honey Baked Ham with Cranberry-Citrus Compote Potatoes Au Gratin Asparagus Mimosa Roasted … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Apples, Asparagus, Beets, Blue Cheese, Caramel Sauce, Cheese, Cheese Sauce, Dessert, Dessert/Pastry, Desserts, Easter, Egg Dishes, Eggs, Entree, Fennel, Food For Thought, Frittata, Fruit Desserts, Goat Cheese, Italian Sausage, Lamb, Lamb Sauce, Luncheon Salads, Meat, Menus, Pate Sucre, Potato, Quiche, Quick Bread, Roasted Beet Salad, Sausage, Tarts, Vinaigrettes and Dressings | Tagged , , , , , , , , | Comments Off on Easter Brunch 2017

Thanksgiving Pies

Posted on November 10, 2014 by Camille

This year I will not be preparing our usual Thanksgiving Feast. Instead we are invited to friends and we are so looking forward to having someone else cook for us. My contribution to this very looked forward to feast is … Continue reading →

Posted in Apple Pie, Caramel Sauce, Dessert, Food For Thought, Hints and Tips, Italian Meringue, Pastry Crust, Pate Sucre, Pumpkin Pie, Sweet Potato Pecan Pie, Thanksgiving Pies | Tagged , , , , , , | Comments Off on Thanksgiving Pies

I Scream, You Scream, We All Scream For Ice Cream (Cake That Is)

Posted on March 25, 2014 by Camille

I love this Ice Cream Cake!!!  Making my own Gelato gives me a great deal of satisfaction and, since there are no preservatives or additives, the texture is creamy smooth and the flavor is delicious. Pecan Gelato Cake with Chocolate Sauce … Continue reading →

Posted in Accompaniments, Cake, Caramel Sauce, Chocolate, Dessert, Desserts, Eggs, Food For Thought, Hints and Tips, Italian Meringue, Recipes To Share | Tagged , , , , | Comments Off on I Scream, You Scream, We All Scream For Ice Cream (Cake That Is)