Category Archives: Bread

Cranberry-Orange Bread

Posted on May 12, 2016 by Camille

Cranberry Orange Bread I couldn’t sleep so I decided to make something for tomorrow morning. I am getting ready for a trip and want to empty the refrigerator and freezer before I leave and I found a bag of cranberries. … Continue reading →

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Oven Braised Corned Beef with Irish Beer and Irish Whiskey

Posted on March 14, 2016 by Camille

Here is my original recipe for Braised Corned Beef with Irish Beer and Irish Whiskey. An  awesomely delicious and super easy dinner to prepare. I’ve posted this recipe each St. Paddy’s Day to refresh your memory and to inform the … Continue reading →

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Vietnamese Banh Mi

Posted on May 21, 2014 by Camille

On our recent trip to Chicago, we ate at the wonderfully delicious Gage Restaurant.  It’s in the heart of the City on Michigan Avenue directly across from The Art Institute.  We’ve eaten there in the past and decided to revisit … Continue reading →

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Erin go Bragh!!!

Posted on March 12, 2014 by Camille

I know we all have heard the phrase “Erin go Bragh” when St. Patrick’s Day is approaching.  And I know that many us that are Irish on that one day only have no idea what it means.  Here is the … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Beer, Bread, Corned Beef, Entree, Food For Thought, Hints and Tips, Meat, Menus, Recipes To Share, Side Dishes, Vegetables, Whiskey | Tagged , , , , , | Comments Off on Erin go Bragh!!!

Word of the Day

Posted on February 22, 2014 by Camille

The word of the day is Banana-Toasted Coconut Bread.  (Tap the link to go straight to the recipe.)  Just a reminder for all of you that love this bread.  I made it yesterday and it was our treat with coffee … Continue reading →

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Thanksgiving Feast

Posted on November 8, 2013 by Camille

Thanksgiving is just around the corner and I am posting some of my old favorites for the  American Day of Feasting.  I’ve made changes in many of the recipes to give them a new and improved twist.  My favorite change … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Apple Pie, Bread, Butter, Cranberry Citrus Compote, Desserts, Food For Thought, Fruit Desserts, Hints and Tips, Italian Meringue, Menus, Pastry Crust, Pate Sucre, Pumpkin Pie, Recipes To Share, Sausage, Side Dishes, Stuffing, Turkey, Vegetables | Tagged , , , , , , , , , , , , , | Comments Off on Thanksgiving Feast

St. Paddy’s Day Feast

Posted on March 5, 2013 by Camille

St. Patrick’s Day is just around the corner and I am looking forward to our traditional Corned Beef and Cabbage Dinner.  I post the recipe along with the Irish Soda Bread recipe every year in hopes you will try my … Continue reading →

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Quick Bread

Posted on January 14, 2013 by Camille

I’ve been working on the book all morning and now it’s time for me to take a break.  The best break for me is to cook something and today I feel like baking.  Baking is the most relaxing activity I … Continue reading →

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Corned Beef Revisited

Posted on February 28, 2012 by Camille

When I wrote last year’s article about Corned Beef and Cabbage for St. Patrick’s Day I never thought I would get such a great response from my loyal readers.  I was overwhelmed with the number of people who followed the … Continue reading →

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A Thanksgiving Feast

Posted on November 8, 2011 by Camille

When Jim and I moved to our new home just before Thanksgiving eight years ago we wanted to give thanks for our good fortune of being able to purchase a brand new home.  And of course the best way to … Continue reading →

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