Category Archives: Butter

Farm to Table in Greenville

Posted on October 8, 2016 by Camille

We made the big move and left Fort Lauderdale after 42 years of fun in the sun. A life of wonderful memories was cultivated in The Sunshine State:  A life where I began my career working in kitchens, becoming a … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Butter, Creme Fraiche, Extra Virgin Olive Oil, Fish, Food For Thought, Onions, Pickled Vegetables, Pickling, Recipes To Share, Red Onion, Sage, Turnips, Vinaigrette, Vinaigrettes and Dressings, Vinegar, Wine, XVOO | Tagged , , , | Comments Off on Farm to Table in Greenville

Crescent Cookies

Posted on December 15, 2015 by Camille

Makes About 5 Dozen 4       Cups All-Purpose Flour 1½     Cups Finely Chopped Pecans ½       Teaspoon Fine Sea Salt 2       Cups (1 Pound) Unsalted Butter, Room Temperature ¾       Cup Granulated Sugar 1       Tablespoon Pure Vanilla Extract 4       Teaspoons Heavy Cream 2       … Continue reading →

Posted in Ahh Haa Moments, Butter, Cookies, Crescent Cookies, Food For Thought, Pecans, Sugar | Comments Off on Crescent Cookies

The Holidays Are Here

Posted on December 11, 2013 by Camille

The Holidays are just around the corner and I am sure that many of you will be preparing Christmas Dinner or New Year’s Day Dinner.  I want to give you something new to bring to the table on the special … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Butter, Cherry Apple Compote, Chicken Stock, Cookies, Dessert, Desserts, Entree, Food For Thought, Hints and Tips, Meat, Menus, Mushrooms, Onion Jam, Pork, Preserves, Recipes To Share, Soup, Sugar Cookies, Vegetables, Vinaigrette, Wine | Tagged , , , , , , | Comments Off on The Holidays Are Here

Thanksgiving Feast

Posted on November 8, 2013 by Camille

Thanksgiving is just around the corner and I am posting some of my old favorites for the  American Day of Feasting.  I’ve made changes in many of the recipes to give them a new and improved twist.  My favorite change … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Apple Pie, Bread, Butter, Cranberry Citrus Compote, Desserts, Food For Thought, Fruit Desserts, Hints and Tips, Italian Meringue, Menus, Pastry Crust, Pate Sucre, Pumpkin Pie, Recipes To Share, Sausage, Side Dishes, Stuffing, Turkey, Vegetables | Tagged , , , , , , , , , , , , , | Comments Off on Thanksgiving Feast

Perfectly Perfect Pan Seared Filet Mignon

Posted on September 4, 2013 by Camille

Saturday night at the Hansen’s is steak night.  Sometimes I make steak at home and other times we will have it at a steak house.  I prefer to eat Rib Eye but would rather cook Filet Mignon.  Filet is much … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Beef, Butter, Food For Thought, Hints and Tips, Meat, Mushrooms | Tagged , , , , | Comments Off on Perfectly Perfect Pan Seared Filet Mignon