Author Archives: Camille

Christmas Cookie Baking Days!

This is the best week of the Christmas Season for me. I will be making Christmas Cookies this week and I have decided on 5 kinds. I am making 4 dozen of each: Decorated Sugar Cookies Shortbread Cookies with White … Continue reading

Posted in Ahh Haa Moments, Chocolate, Chocolate Chips, Chocolate Desserts, Christmas, Coconut, Confectioners Sugar, Cookies, Dried Cranberries, Dried Fruit, Food For Thought, Raisins, Sugar, Sugar Cookies, White Chocolate | Tagged , , , , | Comments Off on Christmas Cookie Baking Days!

Thanksgiving Desserts Revisited

Thanksgiving Day is just around the corner and it’s time to start thinking about what desserts you will be serving at your Thanksgiving Feast. Here are a few of my favorite desserts. Everyone of these deliciously delectable treats can be … Continue reading

Posted in Dessert, Dessert/Pastry, Desserts, Thanksgiving, Thanksgiving Desserts, Thanksgiving Pies | Comments Off on Thanksgiving Desserts Revisited

Gazpacho

This spicy “South of the Border” soup will cool you off on these dog days of summer. There are a lot of ingredients but so worth the effort. The best part is that there is absolutely no cooking involved. This … Continue reading

Posted in Accompaniments, Ahh Haa Moments, Chilled Soup, Food For Thought, Soup, Vegetables, Vegetarian, Veggies | Comments Off on Gazpacho

July 4th Grilling Favorites

The 4th of July is just a few days away and I will be firing up the Weber to grill some delicious traditional 4th of July fare.  Here are three recipes that will make you the GRILL MASTER OF YOUR … Continue reading

Posted in Accompaniments, Ahh Haa Moments, BBQ, BBQ Ribs, BBQ Sauce, Beer, Brine, Burgers, Chicken, Condiment, Condiments, Dinner, Entree, Food For Thought, Grilling, Ground Chuck, Ground Short Ribs, Hamburgers, Pork Ribs, Recipes To Share, Ribs, Short Ribs | Comments Off on July 4th Grilling Favorites

Strawberry Season Is Here

It’s that time of year when strawberries are at their peak. I visited Strawberry Hill USA in Gaffney SC recently. This place is AMAZING. Strawberry Hill USA is a family owned farm specializing in strawberries, peaches, blueberries and pumpkins in … Continue reading

Posted in Breakfast, Dessert, Dessert/Pastry, Desserts, Food For Thought, Jam, Semi-Freddo, Shortcake, Strawberries | Tagged , , , | Comments Off on Strawberry Season Is Here

Memorial Day Menu For A Crowd

TBMDM (Through Back Memorial Day Menu) This menu is one of my favorites. I had a Memorial Day BBQ several years ago at our home in Florida. There were around 30 people gathered to kick off the summer and we … Continue reading

Posted in Accompaniments, Ahh Haa Moments, Antipasti, Appetizers, Asparagus, Balsamic Vinegar, BBQ, Berries, Brie, Carrots, Charcoal Grill, Cherries, Cobbler, Corn, Corn Pudding, Creme Fraiche, Curry, Dessert, Dessert/Pastry, Desserts, Dinner, Entree, Fish, Food For Thought, Fruit, Green Beans, Grilling, Haricot Vert, Hors d'oeuvres, Mango, Moroccan Potato Salad, Onions, Peppers, Pickled Vegetables, Pickled Veggies, Pickling, Pineapple, Pork, Potato, Potato Salad, Pulled Pork, Recipes To Share, Red Onion, S'Mores, Salsa, Semi-Freddo, Shrimp, Side Dishes, Sides, Slaw, Tarts, Vegetables, Vinegar | Comments Off on Memorial Day Menu For A Crowd

Braised Artichokes

Tis the season for Thistle – Artichokes that is. Delicious in oh so many ways. If you have never eaten or made an artichokes this is a good recipe to try. Click on the picture to go directly to the … Continue reading

Posted in Accompaniments, Ahh Haa Moments, Appetizers, Artichokes, Braising, Brasied Artichokes, Dinner, Entree, Food For Thought, Side Dishes, Sides, Vegetables | Tagged , | Comments Off on Braised Artichokes

Stuffed Tenderloin of Pork

There is so much more you can do with a Pork Tenderloin than medallions or whole roasted tenderloin. Stuffing is a great option especially because you can be very versatile with your stuffing choices. Here I give you a recipe … Continue reading

Posted in Accompaniments, Ahh Haa Moments, Dried Cranberries, Dried Fruit, Dried Fruit Stuffing, Food For Thought, Fruit, Pork Tenderloin, Sauces, Stuffed Pork Tenderloin | Tagged , , | Comments Off on Stuffed Tenderloin of Pork

Pasta Fagioli On A Cold Winter Day!

The cold weather is upon us and it’s time for a bowl or two of a hearty soup. My go to soup in the winter is a Hearty Pasta Fagioli. This delicious main dish soup will fill you up and … Continue reading

Posted in Accompaniments, Ahh Haa Moments, Carrots, Celery, Dinner, Food For Thought, Ham, Ham Stock, Italian Dishes, Italian Food, Italian Specialties, Onions, Pancetta, Pasta, Potato, Soup | Comments Off on Pasta Fagioli On A Cold Winter Day!

New Year’s Day Dinner Menu

Here is a New Year’s Day Menu that is sure to please everyone. It’s a great menu for a large gathering and so much of it can be done in advance. Enjoy! Appetizers Tortilla Soup with Chicken Goat Cheese Crisps … Continue reading

Posted in Accompaniments, Ahh Haa Moments, Appetizers, Apples, Blue Cheese, Braising, Cake, Carrot Cake, Carrots, Chicken, Chicken Stock, Chocolate, Chocolate Desserts, Cilantro, Condiment, Condiments, Corn, Cream, Creme Fraiche, Dessert, Dessert/Pastry, Desserts, Dinner, Extra Virgin Olive Oil, Food For Thought, Fresh Ham, Goat Cheese, Ham, Hershey's Special Dark Chocolate, Hors d'oeuvres, Icing, Meat, Menus, Pastry, Pecans, Pickled Vegetables, Pickled Veggies, Pickling, Pork, Potato, Poultry, Recipes To Share, Red Cabbage, Red Onion, Red Wine Vinegar, Salad Dressing, Sauces, Sweet Potato, Tortilla, Tortilla Soup, Vegetables, Vinaigrette, Vinaigrettes and Dressings, Vinegar, Whipped Cream | Tagged , , | Comments Off on New Year’s Day Dinner Menu