Share Buttons
-
Recent Posts
Categories
Archives
Recent Comments
- Camille on Pickled Curried Carrots
- Susie Q on Pickled Curried Carrots
- Jo Soskich on Chicken Milanese
- Jo Soskich on Granola
- Camille on THE BEST BURGER EVER
Tag Archives: Pork Tenderloin
Stuffed Tenderloin of Pork
There is so much more you can do with a Pork Tenderloin than medallions or whole roasted tenderloin. Stuffing is a great option especially because you can be very versatile with your stuffing choices. Here I give you a recipe … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Dried Cranberries, Dried Fruit, Dried Fruit Stuffing, Food For Thought, Fruit, Pork Tenderloin, Sauces, Stuffed Pork Tenderloin
Tagged Dried Fruit Stuffing, Fruit Stuffed Tenderloin of Pork, Pork Tenderloin
Comments Off on Stuffed Tenderloin of Pork
Pork Tenderloin with Ancho Chili Preserves
It’s still peach season and I am continuing to take advantage of the season by make preserves, pies, cobblers and gelato with this year’s beautiful crop of South Carolina Peaches. I came up with this Pork Tenderloin recipe using the … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Ancho Chili Preserves, Brussels Sprouts, Chicken Stock, Condiments, Couscous, Entree, Extra Virgin Olive Oil, Food For Thought, Pork, Pork Tenderloin
Tagged Ancho Chili Preserves, Brussels Sprouts, Couscous, Pork Tenderloin
Comments Off on Pork Tenderloin with Ancho Chili Preserves
Curried Pork Tenderloin with Vegetable Couscous
Last night’s dinner was a combination of Indian and Mediterranean foods. The Curry and the Couscous compliment each other perfectly. Both of these dishes are easy to prepare and take very little time to get on the dinner table. Serves … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Couscous, Curry, Food For Thought, Pork, Pork Tenderloin
Tagged Cilantro, Coconut Milk, Curry Powder, Pork Tenderloin, Serrano Chilies, Vegetable Couscous, Vegetables
Comments Off on Curried Pork Tenderloin with Vegetable Couscous