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Category Archives: Side Dishes
Christmas Dinner 2018
Christmas, my favorite cooking holiday, is just around the corner and I am starting to put my menu together. We will be entertaining a small group this year and it will be a delightful day to Eat, Drink and Be … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Appetizers, Bacon, Blood Oranges, Cabbage, Chestnuts, Chocolate, Christmas, Dessert, Dessert/Pastry, Desserts, Dinner, Duck, Entree, Fennel, Food For Thought, Gravlox, Mushrooms, Oranges, Pickled Vegetables, Pickled Veggies, Pickling, Poultry, Recipes To Share, Red Cabbage, Roasted Beet Salad, Salad, Salad Dressing, Salmon, Sauces, Side Dishes, Sides, Soup, Toasted Almonds, Vegetables, Vinaigrette, Vinaigrettes and Dressings
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Thanksgiving Feast 2018
Thanksgiving is just around the corner and I am so looking forward to chowing down on our Thanksgiving Feast 2018. Here are several recipes you might like to try and serve to your guest for Thanksgiving Dinner. Some recipes are … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Apple Pie, Apples, Asparagus, Bread, Brussels Sprouts, Caramel Sauce, Cheese, Chicken Stock, Chocolate, Condiment, Condiments, Corn, Cranberries, Cranberry Citrus Compote, Cream, Dessert, Dessert/Pastry, Desserts, Dried Cranberries, Food For Thought, Fruit Desserts, Hints and Tips, Pancetta, Pastry, Pastry Crust, Pate Sucre, Pears, Pecans, Pie, Potato Dauphinoise, Poultry, Pumpkin, Recipes To Share, Sage, Sauces, Side Dishes, Sides, Stuffing, Thanksgiving, Thanksgiving Pies, Turkey, Vegetables
Tagged Chocolate Whipped Cream, Crumb Topping, Fallen Chocolate Souffle Cake, Pumpkin Cheese Cake, Thanksgiving Dinner
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Tomato Season is Here
Tomatoes are in season right now and I can’t seem to get my fill of this delicious sent from heaven fruit. (Yes, it is a fruit.) I am lucky enough to live in Tomato Country where all grocery stores, Saturday … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Basil, Entree, Pasta, Peas, Red Wine Vinegar, Side Dishes, Tomato, XVOO
Tagged Angel Hair Pasta
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Tequila Shrimp with Carolina Gold Rice and Black Beans
I made this shrimp dish featuring Carolina Gold Rice after a friend in South Carolina sent me a bag. The gold in the name implies that the rice is golden in color but this is not so. I am guessing … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Bacon, Black Beans, Entree, Food For Thought, Rice, Shrimp, Side Dishes, Sides
Tagged Black Beans, Black Beans with Bacon, Carolina Gold Rice, Tequila Shrimp
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Easter Brunch
The Leg of Lamb is ordered (smittysmeatsandwines.com) and so is the Ham (honeybakedham.com) now all I have to do is the grocery shopping and begin the preparations for our Easter Brunch. This year we will be having 10 people for … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Appetizers, Asparagus, Beets, Brunch, Cheese, Cheese Sauce, Coconut, Cranberry Citrus Compote, Custard, Dessert, Desserts, Egg Dishes, Eggs, Fennel, Food For Thought, Lamb, Lamb Sauce, Lamb Stock, Meat, Quiche, Recipes To Share, Ricotta Cheese, Salad, Sauces, Semi-Freddo, Side Dishes, Vegetables, Vinaigrette, Vinaigrettes and Dressings
Tagged 7 Minute Frosting, Cheese Sauce, Coconut Cake, Coconut Custard, Easter Frittata, Pineapple Semi-Freddo, Potatoes Au Gratin, Roasted Boneless Leg of Lamb, Tomato-Cucumber-Mint Relish, Vegetable Quiche
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Oven Braised Corned Beef with Irish Beer and Irish Whiskey
Here is my original recipe for Braised Corned Beef with Irish Beer and Irish Whiskey. An awesomely delicious and super easy dinner to prepare. I’ve posted this recipe each St. Paddy’s Day to refresh your memory and to inform the … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Beer, Bread, Brussels Sprouts, Cabbage, Corned Beef, Food For Thought, Hints and Tips, Liquor, Recipes To Share, Side Dishes, Whiskey
Tagged Beer Braised Brussels Sprouts, Corned Beef and Cabbage, Irish Soda Bread, St. Paddy's Day Feast
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Appetizers and Hors d’oeuvres
The holidays are upon us and that means a lot of parties and entertaining. Here are a few Hors d’Oeuvres that are perfect party food. Much of the work can be done in advance so you won’t be spending a … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Ancho Chili Preserves, Appetizers, Cocktail Sauce, Conch, Conch Fritters, Condiments, Dill Creme Fraiche, Food For Thought, Gravlox, Hints and Tips, Hors d'oeuvres, Maryland Crab Cakes, Maryland Lump Crab Meat, Preserves, Recipes To Share, Remolaude Sauce, Salmon, Sauces, Side Dishes
Tagged Appetizers, Condiments, Fritters, Goat Cheese, Gravlox, Hors d'Oeuvres, Maryland Crabmeat, Salmon
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