Memorial Day BBQ

Memorial Day is the beginning of summer and this year is especially important since it will be the first of the summer holidays we can spend with family and friends. No large gatherings but  a small group is good. It will be great to start entertaining once again. I’m having a BBQ with a small group of people and I will be preparing some of my summer favorites from the grill. I am so looking forward to entertaining once again. It has been a very long time. Here is my menu for the Memorial Day Holiday.

Appetizers

Gazpacho

Cedar Plank Grilled Shrimp
With Mango-Pineapple Salsa

Tortilla Chips (To Scoop Up The Mango Salsa)

Dinner

St. Louis Style BBQ Pork Loin Ribs With House Made BBQ Sauce

Grilled Moroccan Potato Salad With Mediterranean Olives And Roasted Lemon Vinaigrette

Swamp Cabbage Slaw

Assorted Pickled Veggies

Dessert

S’mores Tart

Crispy Lemon Bars

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Gazpacho

Cedar Plank Shrimp with Mango Salsa

St. Louis Style BBQ Pork Ribs

Grilled Moroccan Potato Salad

Swamp Cabbage Slaw

Pickled Veggies

S’Mores Tart

Crispy Lemon Bars

There you have it. A great BBQ menu to start the summer.

Enjoy the holiday and stay safe.

camille@camillecooksforyou.com

This entry was posted in Accompaniments, Ahh Haa Moments, Appetizers, BBQ, BBQ Ribs, BBQ Sauce, Brine, Cedar Plank Grilling, Chilled Soup, Dessert, Dinner, Entree, Food For Thought, Grilling, Pickled Vegetables, Pickled Veggies, Pickling, Pork, Pork Ribs, Potato, Ribs, Salad, Shrimp, Side Dishes, Slaw. Bookmark the permalink.