Category Archives: Chicken Stock

Chicken Cobbler

Posted on November 29, 2017 by Camille

Here is a new take on an old favorite. Instead of topping a chicken or turkey pot pie with puff pastry or pastry crust I decided to top this delicious dish with a cobbler topping. What a surprise – I … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Chicken, Chicken Cobbler, Chicken Stock, Cobbler, Corn, Dinner, Entree, Food For Thought, Pastry, Poultry | Tagged | Comments Off on Chicken Cobbler

Thanksgiving Feast 2017

Posted on November 10, 2017 by Camille

Thanksgiving is less than two weeks away and I know many of you are starting to get ready for the “Great Thanksgiving Feast of 2017”. I am sharing a menu with you that has some new ideas and a few … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Apple Pie, Apples, Brine, Chicken Stock, Corn, Cranberries, Cranberry Citrus Compote, Creme Fraiche, Dessert, Dessert/Pastry, Dried Fruit, Entree, Food For Thought, Gravy, Hints and Tips, Italian Meringue, Menus, Pastry Crust, Pears, Pecans, Pie, Pumpkin, Pumpkin Pie, Recipes To Share, Sage, Side Dishes, Sides, Stuffing, Tarts, Thanksgiving, Thanksgiving Pies, Turkey, Vegetables | Tagged , , , , , , , , | Comments Off on Thanksgiving Feast 2017

Chicken Breast Stuffed with Mozzarella, Spinach, Sun Dried Tomatoes and Prosciutto

Posted on October 28, 2017 by Camille

Here is a delicious chicken dish that is sure to please your guests. It not only tastes great but also looks really beautiful when sliced and placed on each diner’s plate. This is also a perfect dish for a buffet. … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Cheese, Chicken, Chicken Stock, Food For Thought, Mushrooms, Sauces, Stuffed Chicken Breast | Tagged , , , , , | Comments Off on Chicken Breast Stuffed with Mozzarella, Spinach, Sun Dried Tomatoes and Prosciutto

Pork Tenderloin with Ancho Chili Preserves

Posted on July 28, 2017 by Camille

It’s still peach season and I am continuing to take advantage of the season by make preserves, pies, cobblers and gelato with this year’s beautiful crop of South Carolina Peaches. I came up with this Pork Tenderloin recipe using the … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Ancho Chili Preserves, Brussels Sprouts, Chicken Stock, Condiments, Couscous, Entree, Extra Virgin Olive Oil, Food For Thought, Pork, Pork Tenderloin | Tagged , , , | Comments Off on Pork Tenderloin with Ancho Chili Preserves

Duck And Andouille Sausage Gumbo

Posted on February 22, 2017 by Camille

Fat Tuesday is less than a week away and if you are going to celebrate this event here is a dish that will make all of your guests very happy.  If you are adventurous in the kitchen then my recipe … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Andouille Sausage, Chicken Stock, Duck, Food For Thought, Gumbo, Ham, Ham Stock, Kielbasa, Sausage, Tasso Ham | Tagged , , , , | Comments Off on Duck And Andouille Sausage Gumbo

Christmas Dinner 2016

Posted on December 12, 2016 by Camille

Christmas is less than two weeks away and if you haven’t planned your Christmas Dinner here is a suggestion that will knock your Reindeer Socks off. Much of this dinner can be made a day in advance and finished on … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Apples, Bacon, Brown Sugar, Cabbage, Cake, Chicken Stock, Coconut, Cranberries, Cranberry Citrus Compote, Custard, Dessert, Dessert/Pastry, Desserts, Duck, Entree, Food For Thought, Frosting, Menus, Pickled Vegetables, Potato, Poultry, Recipes To Share, Red Cabbage, Red Onion, Red Wine Vinegar, Salad, Salad Dressing, Sauces, Sweet Potato, Vegetables, Vinaigrette, Vinaigrettes and Dressings, Vinegar | Tagged , , , , | Comments Off on Christmas Dinner 2016

Halloween Treats

Posted on October 24, 2016 by Camille

HALLOWEEN The best holiday of the year is just around the corner. At least it is the best for me. I have always enjoyed this crazy, kookie, scary, not so scary, goofy, fun holiday. Before you take your little monsters … Continue reading →

Posted in Apples, Caramel Corn, Chicken, Chicken Stock, Cookies, Corn, Decorated Sugar Cookies, Dessert, Dessert/Pastry, Food For Thought, Popcorn, Red Wine Vinegar, Soup, Tortilla Soup | Tagged , , , , | Comments Off on Halloween Treats

A Simple Light Dinner For A Spring Evening

Posted on April 15, 2015 by Camille

What could be better than a simple light dinner now that the weather is starting to get warmer? Many of us are using our verandas to relax and enjoy the beautiful weather and to partake in our evening meal. Much … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Beets, Blood Oranges, Blueberries, Cherry Tomato Compote, Chicken Stock, Chorizo Sausage, Clafouti, Custard, Dessert, Entree, Fennel, Food For Thought, Fruit, Fruit Desserts, Hints and Tips, Menus, Mussels, Peaches, Recipes To Share, Salad, Sausage, Seafood, Vinaigrette | Comments Off on A Simple Light Dinner For A Spring Evening

Tortilla Soup

Posted on January 14, 2015 by Camille

I promised you this recipe and here it is. I’ve eaten plenty of Tortilla Soup and loved them all. I took what I liked about each and made my own original recipe. One thing for certain is that a soup … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Chicken, Chicken Stock, Entree, Food For Thought, Hints and Tips, Recipes To Share, Sausage, Soup, Vegetables | Tagged , , | Comments Off on Tortilla Soup

New Year’s Eve Casual Dinner – Pulled Pork Soft Tacos

Posted on December 26, 2014 by Camille

Here is a great menu for a casual New Year’s Eve Party. What’s so great about this menu is that I can make all of the accompaniments the day before and cook the roast on the day of the party.  … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Appetizers, Chicken Stock, Custard, Dessert, Entree, Food For Thought, Hints and Tips, Meat, Pork, Pulled Pork, Recipes To Share, Rice, Sauces, Side Dishes | Tagged , , , , , , | Comments Off on New Year’s Eve Casual Dinner – Pulled Pork Soft Tacos