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Category Archives: Recipes To Share
Homemade Ravioli With Homemade Pasta Dough
About 5 months ago I stopped eating Gluten: No bread or pasta, nothing with flour, white or whole wheat. No cakes, pies, or cookies. I did this because I know several people who have joined the No Gluten Challenge and … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Cheese, Food For Thought, Fresh Pasta, Hints and Tips, Pasta, Pasta Dough, Recipes To Share, Ricotta Cheese
Tagged Double Zero Flour, Eggs, Flat Leaf Parsly, Flour, Mozzarella Cheese, Parmigiano Reggiano, Ravioli, Ravioli Filling
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What I Learned About Cooking Whole Fish
Saturday night I cooked 2 whole Yellow-Tail Snappers. And I learned a whole lot about whole fish while I was at it. I got the inkling to cook whole fish after reading an article on the subject. It looked … Continue reading
Posted in Ahh Haa Moments, Fish, Food For Thought, Hints and Tips, Lemon, Recipes To Share, Seafood
Tagged Yellow Tail Snapper
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