Category Archives: Orange Marmalade

Holiday Dinner Menu 2022

Posted on December 16, 2022 by Camille

The Holidays are here and I’ve started to plan my Holiday Dinner Menu. This is a pretty simple menu and a lot of it can be done in advance. Doing as much as possible before your guests arrive is the … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Antipasti, Asparagus, Beef, Beef Stock, Blood Oranges, Brownies, Cookies, Eggs, Food For Thought, Hershey's Special Dark Chocolate, Holiday Cookies, Holiday Specialties, Hors d'oeuvres, Marmalade, Menus, Mini Chocolate Chips, Mushrooms, Olives, Orange Marmalade, Oranges, Parmesan, Parmigiano Reggiano, Pecans, Potato Dauphinoise, Prosciutto, Recipes To Share, Roasted Beet Salad, Semi-Freddo, Side Dishes, Sides, Sugar Cookies, Tenderloin of Beef, Unsweetened Chocolate, Vinaigrette, Vinaigrettes and Dressings, XVOO | Comments Off on Holiday Dinner Menu 2022

Savory Four Cheese Tart

Posted on June 5, 2019 by Camille

This Savory Four Cheese Tart with Asparagus and Pancetta is a wonderful dish to serve for a brunch, luncheon, dinner first course or as a snack mid-afternoon. I love the bread crumb crust as it is light and doesn’t interfere … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Asparagus, Cheese, Cream Cheese, Dinner, Egg Dishes, Extra Virgin Olive Oil, Food For Thought, Goat Cheese, Hints and Tips, Luncheon Salads, Menus, Orange Marmalade, Oranges, Pancetta, Vinaigrette, Vinaigrettes and Dressings, Vinegar, White Balsamic Vinegar | Tagged , , , , , | Comments Off on Savory Four Cheese Tart