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Category Archives: Italian Meringue
Lemon Curd
Nothing says spring and summer like Lemons and Lemon Desserts. Recently I was asked for my Lemon Curd recipe and decided to blog about Lemon Curd Tartlets with Italian Meringue. What I love about this Lemon Curd recipe is the … Continue reading
Posted in Ahh Haa Moments, Dessert, Food For Thought, Italian Meringue, Lemon, Pate Sucre
Tagged Lemon Curd
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Thanksgiving Pies
This year I will not be preparing our usual Thanksgiving Feast. Instead we are invited to friends and we are so looking forward to having someone else cook for us. My contribution to this very looked forward to feast is … Continue reading
Posted in Apple Pie, Caramel Sauce, Dessert, Food For Thought, Hints and Tips, Italian Meringue, Pastry Crust, Pate Sucre, Pumpkin Pie, Sweet Potato Pecan Pie, Thanksgiving Pies
Tagged Apples, Blind Baking, Butter, Crisco, Pecans, Raisins, Sweet Potato
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Chocolate Mousse Cake
Yesterday we celebrated our friend Parker’s Birthday and My Birthday with Chocolate Mousse Cake. So Yummy!! I am going to share the recipe for this decadent, chocolaty, luscious cake with you but be for-warned that it is an involved recipe. … Continue reading
Posted in Ahh Haa Moments, Cake, Chocolate, Chocolate Mousse Cake, Dessert, Eggs, Food For Thought, Frosting, Hints and Tips, Italian Meringue, Recipes To Share
Tagged Cake, Chocolate, Mousse
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I Scream, You Scream, We All Scream For Ice Cream (Cake That Is)
I love this Ice Cream Cake!!! Making my own Gelato gives me a great deal of satisfaction and, since there are no preservatives or additives, the texture is creamy smooth and the flavor is delicious. Pecan Gelato Cake with Chocolate Sauce … Continue reading
Posted in Accompaniments, Cake, Caramel Sauce, Chocolate, Dessert, Desserts, Eggs, Food For Thought, Hints and Tips, Italian Meringue, Recipes To Share
Tagged Brownies, Cream, Marzipan, Milk, Pecans
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Chocolate Cake and Lemon Cup Cakes
I promised several people I would post the recipes for Chocolate Cake with Ganache and Lemon Cup Cakes Filled with Lemon Curd and Topped with Italian Meringue. Before I do that I have some news I want to share with … Continue reading
Posted in Ahh Haa Moments, Chocolate, Desserts, Food For Thought, Italian Meringue, Lemon, My Favorite Cook Books, Recipes To Share
Tagged Almonds, Cakes, Cup Cakes, Ganache, Lemon Curd, Meringue
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