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Category Archives: Ham
Pasta Fagioli On A Cold Winter Day!
The cold weather is upon us and it’s time for a bowl or two of a hearty soup. My go to soup in the winter is a Hearty Pasta Fagioli. This delicious main dish soup will fill you up and … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Carrots, Celery, Dinner, Food For Thought, Ham, Ham Stock, Italian Dishes, Italian Food, Italian Specialties, Onions, Pancetta, Pasta, Potato, Soup
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Easter Menu 2022
Easter is just around the corner and I have a delicious menu for you. This menu feeds a crowd and I know most of you will be celebrating with family and friends so a menu this size is just perfect. … Continue reading
Posted in 7 Minute Frosting, Accompaniments, Ahh Haa Moments, Apples, Asparagus, Beets, Brunch, Cake, Caramel Sauce, Cheese, Cheese Sauce, Coconut, Coconut Milk, Custard, Dessert, Dessert/Pastry, Desserts, Dinner, Easter, Easter Pie, Easter Pizza, Egg Dishes, Eggs, Entree, Food For Thought, Fresh Ham, Fruit, Fruit Desserts, Goat Cheese, Ham, Hints and Tips, Icing, Italian Dishes, Italian Food, Italian Sausage, Italian Specialties, Oranges, Pastry Crust, Pate Sucre, Pork, Potatoes Au Gratin, Recipes To Share, Ricotta Cheese, Roasted Beet Salad, Semi-Freddo, Side Dishes, Sides, Sweet Potato, White Sauce
Tagged Easter Brunch, Easter Dinner
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Easter Italian Specialties
Easter Eggs and Easter Bonnets. Easter Mass and Easter Brunch. These are the memories I have of Easter as a child growing up in Chicago. Easter was a holiday my Mother cherished. I can say with confidence that Easter was … Continue reading
Posted in Accompaniments, Calzoni, Easter, Easter Pie, Easter Pizza, Egg Dishes, Eggs, Food For Thought, Frittata, Ham, Holiday Specialties, Italian Dishes, Italian Food, Italian Sausage, Italian Specialties, Ricotta Cheese
Tagged Easter Calzone, Easter Frittata, Easter Pizza, Easter Satoni
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Winter Soup
It’s cold outside and now is the time to make soup: This tried and true remedy will help keep you warm after a hard day of suffering through the arctic freeze. Here are some of my favorites and I hope … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Andouille Sausage, Austrian Vegetable Soup, Beans, Chestnuts, Chicken, Chowder, Corn, Duck, Food For Thought, Gumbo, Ham, Ham Stock, Pasta, Pasta Fagioli, Rice, Soup, Split Peas, Tortilla, Tortilla Soup, Vegetables, Wild Mushrooms, Wild Rice, Yellow Split Peas
Tagged Beans, Chicken Rice, Chicken Stock, Cream, Ham Stock, Rice, Soups, Vegetables, Wild Rice
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Duck And Andouille Sausage Gumbo
Fat Tuesday is less than a week away and if you are going to celebrate this event here is a dish that will make all of your guests very happy. If you are adventurous in the kitchen then my recipe … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Andouille Sausage, Chicken Stock, Duck, Food For Thought, Gumbo, Ham, Ham Stock, Kielbasa, Sausage, Tasso Ham
Tagged Bon Ton Roule, Gumbo, Mardi Gras, New Orleans, Soup
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Hearty Pasta Fagioli On A Cold Winter Day
Here is the recipe for my most favorite soup of all time. It is a long process with many steps and a perfect project for a cold winter day when you just don’t want to be outside. My recipe … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Beans, Food For Thought, Ham, Ham Stock, Italian Food, Pancetta, Plum Tomatoes, Potato, Soup
Tagged Cannelini Beans, Parmesan Cheese, Pesto
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