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- Camille on THE BEST BURGER EVER
Author Archives: Camille
October Fest – Bratwurst Steamed in Beer, Braised Red Cabbage
I can honestly say that I never ate a Bratwurst until I met my Husband and his family oh so long ago. Although his family is not of German decent his Mother cooked as if she were. As Jim never … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Apples, Bacon, Beer, Bratwurst, Brown Sugar, Food For Thought, Recipes To Share, Red Cabbage, Red Onion, Red Wine Vinegar
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Chicken Salad Veronique
Chicken Salad Veronique is a delicious twist on the tried and true traditional chicken salad. The grapes add a nice amount of sweetness which balances with the tangy Dijon mustard. I like to dress this lightly with the mayo since … Continue reading
Posted in Ahh Haa Moments, Chicken, Food For Thought, Salad
Tagged Mayonnaise, Red Grapes, Sunny Paris
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Pickling
Now is the time to pickle. Produce is at its’ best at the market and the prices are low. Pickling is a synch and fun to do. Pickling consists of combining vinegar and sugar along with spices and herbs. You … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Condiment, Curry, Food For Thought, Onions, Pickled Fruit, Pickled Veggies, Pickling
Tagged Apple Cider Vinegar, Asparagus, Balsamic Vinegar, Carrots, Cauliflower, Cherries, Green Beans, Jalapeño, Red Wine Vinegar, Spanish Sherry Vinegar, White Balsamic Vinegar, Yucatan Style Onions
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Summer Fruit Pie and Other Sumptuous Summer Fruit Desserts
The time is Ripe for a Summer Fruit Pie. This delicious melange of Peaches, Nectarines, Blueberries and Cherries is enough to send a lover of fruit to Nirvana. When selecting the peaches and nectarines, be sure they are … Continue reading
Posted in Ahh Haa Moments, Blueberries, Cherry Clafouti, Clafouti, Custard, Dessert, Desserts, Food For Thought, Fresh Fruit, Fruit Desserts, Mixed Berries, Nectarines, Pastry Crust, Pate Sucre, Peach and Blueberry Clafouti, Peaches, Pie, Recipes To Share, Strawberries, Summer Fruit Crostada
Tagged Strawberry Shortcake, Summer Fruit Pie
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Burgers and Ribs and Beer Can Chicken, OH MY!
The 4th of July is just a few days away and I will be firing up the Weber to grill up some delicious traditional 4th of July fare. Here are some of my favorite grilling recipes guaranteed to make you … Continue reading
Posted in Ahh Haa Moments, BBQ, BBQ Ribs, BBQ Sauce, Beer, Burgers, Charcoal Grill, Chicken, Food For Thought, Hamburgers, Sauces
Tagged BBQ Sauce, Southwest Spice Rub
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Cornmeal Biscotti with Dried Cranberry And Pistachio
Here’s a Biscotti recipe that will delight everyone. The cornmeal gives the Biscotti crunch, the cranberries give sweetness and the pistachios give sophistication. I think you will be very pleased with the results. Makes About 2 Dozen Slices 4 Ounces … Continue reading
Posted in Ahh Haa Moments, Biscotti, Cookies, Cornmeal, Dessert, Dried Cranberries, Dried Fruit, Food For Thought, Pistachio
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Lemon Curd
Nothing says spring and summer like Lemons and Lemon Desserts. Recently I was asked for my Lemon Curd recipe and decided to blog about Lemon Curd Tartlets with Italian Meringue. What I love about this Lemon Curd recipe is the … Continue reading
Posted in Ahh Haa Moments, Dessert, Food For Thought, Italian Meringue, Lemon, Pate Sucre
Tagged Lemon Curd
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Corned Beef and Cabbage Refresher Course
I will be cooking my traditional Oven Braised Corned Beef with Irish Beer and Irish Whiskey on Tuesday along with the best Irish Soda Bread ever and if you click on the links you will go directly to the recipes. I am going to cook … Continue reading
Posted in Accompaniments, Ahh Haa Moments, Beer, Cabbage, Corned Beef, Food For Thought, Vegetables, Whiskey
Tagged Irish Beer, Irish Whiskey
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