Author Archives: Camille

Chicken Salad Italian Style Alla Lisa

I recently posted Chicken Salad Italian Style to my site and was overwhelmed with the ton of positive reviews I received. My cousin Lisa made the salad and put her own twist on it by using White Balsamic Vinegar instead … Continue reading

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Recipe Repair

If you are like me you probably have a recipe box containing old recipes handed down from your Mother, Grandmothers and Aunts that bring back memories of days gone by when you were a child enjoying all of the delicious … Continue reading

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Triple Chocolate Brownies

Finally, my Triple Chocolate Brownie Recipe. Many of you have been asking for it but I didn’t have any photos of these brownies from heaven to post. I finally got around to making the brownies specifically to take photos. Here’s … Continue reading

Posted in Ahh Haa Moments, Brownies, Chocolate, Dessert, Desserts, Hershey's Special Dark Chocolate, Mini Chocolate Chips, Unsweetened Chocolate, White Chocolate | Tagged | Comments Off on Triple Chocolate Brownies

Soup – Homemade, Hot, Comforting, Nostalgic

BRRR! It is cold outside. Here are some soups to warm the tummy and the soul.  Each soup can be made days in advance and reheated when ready to serve. I have the recipe for the Chilled Sweet Pea Vichyssoise … Continue reading

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Chicken Salad Italian Style

  Try this chicken salad for a change of pace to take a break from the mayonnaise dressed chicken salad. Not that there is anything wrong with mayo but this salad is lighter and full of layers of flavor. Chicken … Continue reading

Posted in Accompaniments, Ahh Haa Moments, Chicken, Food For Thought, Poultry, Roasted Peppers, Salad, Sun Dried Tomatoes | Tagged , , , | Comments Off on Chicken Salad Italian Style

Crescent Cookies

Makes About 5 Dozen 4       Cups All-Purpose Flour 1½     Cups Finely Chopped Pecans ½       Teaspoon Fine Sea Salt 2       Cups (1 Pound) Unsalted Butter, Room Temperature ¾       Cup Granulated Sugar 1       Tablespoon Pure Vanilla Extract 4       Teaspoons Heavy Cream 2       … Continue reading

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Decorated Christmas Sugar Cookies

This coming week is the week I will be making Decorated Christmas Sugar Cookies. This is a project (an event, really) that takes several days as I make a lot of these beautiful and delicious cookies. I like to give … Continue reading

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Appetizers and Hors d’oeuvres

The holidays are upon us and that means  a lot of parties and entertaining. Here are a few Hors d’Oeuvres that are perfect party food. Much of the work can be done in advance so you won’t be spending a … Continue reading

Posted in Accompaniments, Ahh Haa Moments, Ancho Chili Preserves, Appetizers, Cocktail Sauce, Conch, Conch Fritters, Condiments, Dill Creme Fraiche, Food For Thought, Gravlox, Hints and Tips, Hors d'oeuvres, Maryland Crab Cakes, Maryland Lump Crab Meat, Preserves, Recipes To Share, Remolaude Sauce, Salmon, Sauces, Side Dishes | Tagged , , , , , , , | Comments Off on Appetizers and Hors d’oeuvres

Thanksgiving Desserts

For me the only desserts on Thanksgiving are Pies and Cheesecake. I’ve assembled some of my favorites for you to try. If you make only one of these desserts and you have success, my Thanksgiving wishes will come true.  The … Continue reading

Posted in Apple Pie, Apples, Cake, Cheesecake, Chutney, Chutney Cream Cheese, Cream Cheese, Dessert, Desserts, Food For Thought, Nuts, Pasta Dough, Pastry Crust, Pate Sucre, Pie, Pumpkin, Pumpkin Chutney Bread, Pumpkin Pie, Recipes To Share, Sweet Potato, Sweet Potato Pecan Pie, Thanksgiving, Thanksgiving Pies, White Chocolate Whipped Cream | Tagged , , | Comments Off on Thanksgiving Desserts

Thanksgiving Turkey On The Weber Grill

This Thanksgiving I am grilling a 15 Pound Brined Fresh Turkey on the Weber Grill. Yes, you heard me right: Turkey on the Weber Grill. Cooking a turkey on the grill has so many advantages for Thanksgiving.  The biggest advantage … Continue reading

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