Bangalore Chicken Curry
Roasted Turkey with Golden Cornbread Stuffing and Andouille Sausage
Duck and Andouille Sausage Gumbo
Roasted Turkey with Dried Fruit Stuffing
Chicken Breast Stuffed with Mozzarella, Spinach, Sun Dried Tomatoes and Prosciutto
- Home
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- About Camille
- About Recipe Repair
- Appetizers and Hors d’Oeuvres
- Buffalo Style Chicken Wings with Blue Cheese Dressing
- Conch Fritters
- Corn Fritters
- Corncakes
- Crab Cakes
- Fried Calamari
- Goat Cheese Crisps with Tomato-Cucumber-Mint “Salsa”
- Kalamata Olive Tapenade
- Lobster Cakes
- Mussels With Chorizo Sausage and Cherry Tomato Compote
- Salmon Gravlox “Pastrami” Style
- Savory Cheese Torte
- Squash Blossoms
- Wild Mushroom and Brie Quesadillas
- Basics
- All About Meat
- Beef Stock
- Bouquet Garni
- Brining A Turkey
- Buttered Bread Crumbs
- Chicken Stock
- Ham Stock
- Holiday Eggnog
- Re-Hydrating Dried Mushrooms and Dried Tomatoes
- Roasted Beets
- Roasted Garlic (Garlic Confit, Poached Garlic)
- Roasted Lemons
- Roasted Peppers
- Southwest Spice Rub
- Wild Rice (How to Cook)
- Bread
- Breakfast and Tea Time
- Banana Bread with Chocolate Chips and Pecans
- Banana-Toasted Coconut Bread
- Blueberry Buttermilk Scones
- Blueberry Cornmeal Pancakes
- Blueberry Quick Bread
- Buttermilk Scones
- Cranberry-Orange Bread
- Granola
- Hot Cross Buns
- Irish Soda Bread (Individual)
- Old Fashion Buttermilk Biscuits
- Pumpkin Chutney Bread
- Southern Style Buttermilk Scones
- Cocktails
- Compotes and Chutneys
- Condiments
- Ancho Chili Preserves
- BBQ Sauce
- Black Bean-Roasted Corn Salsa
- Cherry Tomato Compote
- Chimichurri
- Chutney Cream Cheese
- Cocktail Sauce
- Cranberry Orange Compote
- Cranberry-Kumquat Compote
- Creme Fraiche
- Dill Crème Fraiche
- Gingered Soy
- Guacamole
- Homemade Tomato Ketchup
- Horseradish Crème Fraiche Sauce
- Hot Sauce (Very Hot Hot Sauce)
- Kalamata Olive Tapenade
- Mango Chutney
- Mango-Pineapple Salsa
- Mustard Sauce
- Onion Jam
- Peanut Sauce
- Pesto
- Pickled Corn Relish
- Remolaude Sauce
- Roasted Garlic (Garlic Confit – Poached Garlic)
- Roasted Peppers
- Sauce Béarnaise
- Smoked Tomato Marinara Sauce
- Tomato Marmalade
- Tomato-Cucumber-Mint Relish
- Tomato-Green Chili Salsa
- Tzatziki
- Whole Grain Mustard
- Cookies
- Biscotti – Aunt Lena’s Almond Slices
- Camille’s Very Chocolate-Chocolate Chip Cookies
- Chocolate Dipped Coconut Macaroons
- Cornmeal Biscotti with Pistachios and Dried Cranberries
- Crescent Cookies
- Dark Chocolate Peppermint Bark Chocolate Chip Cookies
- Decorated Sugar Cookies
- Linzer Heart Cookies
- Oatmeal Cookies With Dried Fruit and White Chocolate
- Peanut Butter Cookies – The Absolute Best
- Royal Icing
- Shortbread Cookies with Dried Fruit and White Chocolate
- Spooky Decorated Halloween Sugar Cookies
- Triple Chocolate Chunk Cookies
- Dessert / Pastry
- 7 Minute Frosting
- Apple Bread Pudding
- Apple Tart Frangipane
- Apple-Pear Pie
- Apple-Pear Pie with Cranberries and Crumb Topping
- Auntie Lena’s Dark Chocolate Cake
- Auntie Lena’s Dark Chocolate Cake
- Berry Compote with Balsamic Syrup
- Blind Baking Pate Sucre or Brisee (Sweet or Savory Pastry Crust)
- Blueberry Sauce
- Blueberry Tart with Crumb Topping
- Cannoli Cheese Cake
- Cannoli Cream
- Caramel Apples
- Caramel Corn with Honey Roasted Peanuts
- Caramel Sauce
- Carrot Cake
- Cherry Clafouti
- Chocolate Cheesecake Supreme
- Chocolate Chip Semi-Freddo
- Chocolate Frosting (Cream and Butter)
- Chocolate Frosting (Or Is It Icing?)
- Chocolate Ganache
- Chocolate Mousse Cake
- Chocolate Pastry Cream
- Chocolate Sauce
- Chocolate Truffle Cake
- Chocolate Whipped Cream
- Christmas Cranberry Tart with Crumb Topping
- Coconut Cake with Coconut Custard Filling and 7 Minute Frosting
- Coconut Custard
- Cream Cheese Frosting
- Cream Cheese Pound Cake (Cousin Kathy’s Recipe)
- Crème Fraiche Semi-Freddo
- Crispy Lemon Bars
- Crumb Topping for Pies and Tarts
- Crumb Topping No. 2
- Dark Chocolate Cake (With Chocolate Ganache or Chocolate Icing)
- Dark Chocolate Peppermint Bark Chocolate Chip Cookies
- Deep Dish Apple-Pear Pie with Crumb Topping
- Drew’s Cheesecake
- Extra Virgin Olive Oil Cake
- Fallen Chocolate Soufflé Cake (Mike’s Recipe)
- Flan – Creme Caramel
- Hot Cross Buns
- Italian Meringue
- Key Lime Tart with Graham Cracker-Macadamia-Coconut Crust Topped with Italian Meringue
- Lemon Curd
- Lemon Tartlet
- Mousse au Chocolat (Chocolate Mousse)
- Old Fashion Vanilla Frosting
- Old Fashioned Apple Pie
- Pastry Cream (Creme Patisserie)
- Pate Brisee (Savory Pastry Crust, Pie Crust)
- Pate Sucre (Sweet Pastry Crust)
- Peach and Blueberry Clafouti
- Peach and Blueberry Cobbler
- Peach and Blueberry Shortcake
- Peach Cobbler
- Peach Semi-Freddo
- Peach Tart Tatin
- Pecan Gelato Cake with Caramel Sauce and Chocolate Sauce
- Peppermint Bark Chocolate Semi-Freddo
- Pineapple Semi-Freddo
- Poached Peaches
- Popcorn-Peanut Balls
- Popovers
- Pumpkin Cheesecake
- Pumpkin Pie
- Ricotta Cheesecake with Blueberry Sauce
- S’Mores Tart
- Strawberry Semi-Freddo
- Strawberry Shortcake
- Summer Fruit Cobbler with Cornmeal Biscuit Topping
- Summer Fruit Crostata
- Summer Fruit Pie
- Sweet Potato Pecan Tart
- Sweetened Whipped Creme Fraiche
- Sweetened Whipped Creme Fraiche
- Tequila Berry Compote
- Tequila Lime Semi-Freddo
- Toasted Coconut
- Triple Chocolate Brownies
- White Chocolate Whipped Cream
- Yellow Cake
- Yellow Cake with Berries and Old Fashion Vanilla Frosting
- Events
- Italian Specialties
- Jams, Jellies, Preserves
- Legume (Beans)
- Meat
- Banh Mi
- BBQ Pork Ribs
- Bratwurst Steamed in Beer
- Curried Pork Tenderloin
- Fruit Stuffed Tenderloin of Pork
- Grilled Rack of Pork
- Grilled Tenderloin of Beef
- Lamb Sauce
- Marinated and Grilled Flank Steak
- Meatballs Italiano
- Osso Bucco
- Oven Braised Corned Beef with Irish Beer and Irish Whiskey
- Oven Braised Short Ribs
- Pan Seared and Roasted Fillet Mignon
- Pork Tenderloin with Ancho Chili Preserves
- Pot Roast
- Prime Rib of Beef
- Pulled Pork
- Roasted Herbed Fresh Ham
- Roasted Leg of Lamb
- Roasted Leg of Lamb Stuffed with Dried Fruit, Shallots and Watercress
- Roasted Rack of Pork with Root Vegetables
- Roasted Tenderloin of Beef with Cabernet Sauce
- Texas Chili With A Twist
- THE BEST BURGER EVER
- Pasta
- Angel Hair Pasta with Ripe Chopped Tomatoes and Fresh Basil
- Homemade Pasta and Ravioli Dough (with Double Zero Flour and Semolina Flour)
- Homemade Ravioli With Three Cheese Filling
- Homemade Spinach Pasta
- Lasagne
- Lobster Mac and Cheese
- Papperadelle Pasta with Wild Mushrooms and Italian Sausage
- Pasta Carbonara
- Pasta Salad with Veggies, Pesto and Buttermilk Ranch Dressing
- Ricotta Mixture For Lasagne and Ravioli
- Sautéed Shrimp and Spaghetti
- Spinach-Ricotta Gnocchi
- Wild Mushroom Duxelles Filling for Ravioli
- Pickling
- Poultry
- Bangalore Chicken Curry
- Beer Can Chicken
- Brining A Turkey
- Buffalo Style Chicken Wings with Blue Cheese Dressing
- Cajun Jambalaya
- Chicken Breast Stuffed with Mozzarella, Spinach, Sun Dried Tomatoes and Prosciutto
- Chicken Cobbler
- Chicken Milanese
- Chicken Salad Italian Style
- Chicken Salad Veronique
- Chicken Scarparielli
- Duck and Andouille Sausage Gumbo
- Duck Confit
- Roasted Chicken
- Roasted Duck with Currant Infused Duck Sauce
- Roasted Turkey with Dried Fruit Stuffing
- Roasted Turkey with Golden Cornbread and Andouille Sausage Stuffing
- Roasted Turkey with Wild Mushroom-Chestnut Stuffing and Gravy
- Sautéed Duck Breast with Currant Duck Sauce
- Turkey On The Grill
- Turkey Pot Pie
- Rice & Grains
- Salads
- Asian Slaw
- Chicken Salad Italian Style
- Chicken Salad Veronique
- Grilled Moroccan Potato and Olive Salad With Roasted Lemon Vinaigrette
- Italian Style Potato Salad
- Pasta Salad with Veggies, Pesto and Buttermilk Ranch Dressing
- Potato Salad – My Mom’s – My Favorite
- Quinoa And Roasted Chicken Salad Tossed With Spanish Sherry Vinaigrette
- Roasted Beets, Fresh Fennel and Orange Salad with Watercress, Drizzled with Orange Infused Vinaigrette
- Roasted Salmon Salad
- Roasted Shrimp Salad with Fresh Herbs
- Salad Lyonnaise
- Summer Rice Salad
- Swamp Cabbage Slaw (Fresh Hearts of Palm Slaw)
- Wild Rice & Vegetable Salad With Roasted Lemon Cilantro Vinaigrette
- Wild Rice-Smoked Chicken Salad w/ Lemon Cilantro Vinaigrette
- Sauces
- Savory Tarts and Quiches
- BLT Quiche (Bacon, Leek, Tomato)
- Gorgonzola and Caramelized Onion Tart
- Quiche Lorraine
- Savory Four Cheese Tart (Talagio, Brie, Cream Cheese, Mozzarella) With Asparagus And Pancetta
- Three Cheese Quiche (Brie, Talagio, Gouda) with Smoked Bacon, Smoked Ham and Asparagus
- Three Cheese Shallot and Bacon Tart
- Tomato-Asparagus Tart with Pancetta and Talagio Cheese
- Tomato-Bacon-Asparagus Quiche
- Seafood & Fish
- Cajun Jambalaya
- Cedar Plank Grilled Seafood and Fish
- Cedar Plank Grilled Shrimp
- Fried Calamari
- Grilled Maine Lobster with Herb Butter, Sweet Corn and Tiny Potatoes
- Lobster Mac & Cheese
- Mussels with Chorizo Sausage and Cherry Tomato Compote
- Roasted Salmon Salad
- Sautéed Red Snapper In Sauce Beurre Blanc
- Sautéed Shrimp and Spaghetti
- Shrimp and Grits
- Tequila Shrimp
- Sides & Vegetables
- Asparagus Mimosa
- Beer Braised Brussels Sprouts
- Black Beans with Bacon
- Braised Artichokes
- Braised Red Cabbage
- Brussels Sprouts with Pearl Onions and Pancetta (Or Slab Bacon)
- Cabbage Two Ways (Roasted & Sautéed)
- Caponata
- Carolina Gold Saffron Rice
- Cheese Grits
- Cornbread Stuffing with Dried Fruit, Shallots and Watercress
- Cornbread-Chestnut Stuffing
- Crispy Onion Rings
- Dried Fruit and Chestnut Stuffing (Dressing)
- Dried Fruit Stuffing
- Duck Fat Roasted Potatoes
- Golden Cornbread and Andouille Sausage Stuffing
- Haricot Verts & Sautéed Pecans (French Green Beans)
- Pasta Salad with Veggies, Pesto and Buttermilk Ranch Dressing
- Potatoes Au Gratin
- Potatoes Dauphinoise
- Potatoes Dauphinoise Recipe #2
- Rice Pilaf
- Roasted Beets
- Roasted Cabbage
- Roasted Corn and Sweet Pea Pudding
- Roasted Corn Pudding
- Saffron Coconut Basmati Rice
- Sautéed Green Cabbage
- Smashed Yukon Gold Potatoes and Turnips with Fresh Sage
- Smashed Yukon Gold Potatoes with Crème Fraiche
- Soft Polenta
- Spaetzel
- Squash Blossoms
- Summer Rice Salad
- Sweet Potato Casserole with Pecan Streusel Topping
- Turkey Stuffing
- Vegetable Couscous
- Whole Roasted Cauliflower
- Wild Mushroom and Chestnut Stuffing
- Wild Mushroom Bread Pudding
- Wild Mushroom Stuffing
- Soup, Chowder and Gumbo
- Vinaigrettes & Dressings
- Balsamic Honey Mustard Vinaigrette
- Blue Cheese Dressing
- Buttermilk Ranch Dressing
- Caesar Dressing
- Lyonnaise Vinaigrette for Salad Lyonnaise
- Orange Infused Vinaigrette
- Orange Marmalade Infused White Balsamic Vinaigrette
- Peach Infused White Balsamic Vinaigrette
- Roasted Lemon Cilantro Vinaigrette
- Roasted Lemon Vinaigrette
- Spanish Sherry Vinaigrette
- Sun Dried Tomato Vinaigrette
- Traditional French Vinaigrette
- Where To Purchase