Category Archives: Parmigiano Reggiano

Holiday Dinner Menu 2022

Posted on December 16, 2022 by Camille

The Holidays are here and I’ve started to plan my Holiday Dinner Menu. This is a pretty simple menu and a lot of it can be done in advance. Doing as much as possible before your guests arrive is the … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Antipasti, Asparagus, Beef, Beef Stock, Blood Oranges, Brownies, Cookies, Eggs, Food For Thought, Hershey's Special Dark Chocolate, Holiday Cookies, Holiday Specialties, Hors d'oeuvres, Marmalade, Menus, Mini Chocolate Chips, Mushrooms, Olives, Orange Marmalade, Oranges, Parmesan, Parmigiano Reggiano, Pecans, Potato Dauphinoise, Prosciutto, Recipes To Share, Roasted Beet Salad, Semi-Freddo, Side Dishes, Sides, Sugar Cookies, Tenderloin of Beef, Unsweetened Chocolate, Vinaigrette, Vinaigrettes and Dressings, XVOO | Comments Off on Holiday Dinner Menu 2022

Creamy Soft Polenta – Perfect On A Chilly Day

Posted on October 20, 2020 by Camille

I can’t think of a better dish to make on a cold day. This Soft Polenta always reminds me of my childhood. My mother would make polenta once a year and it was always in the middle of a cold … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Chicken Stock, Cornmeal, Cream, Food For Thought, Milk, Parmesan, Parmigiano Reggiano | Tagged , | 2 Comments

Risotto 1.0

Posted on January 17, 2019 by Camille

Creamy Risotto Milanese Risotto is one of my favorite side dishes to make and eat. It is something that gives me a little bit of a challenge.  There are so many things that can go wrong if you don’t pay attention:  … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Arborio Rice, Carnaroli Rice, Chicken Stock, Food For Thought, Parmesan, Parmigiano Reggiano, Saffron | Tagged , , , , | Comments Off on Risotto 1.0