Tag Archives: Goat Cheese

Appetizers and Hors d’oeuvres

Posted on December 5, 2015 by Camille

The holidays are upon us and that means  a lot of parties and entertaining. Here are a few Hors d’Oeuvres that are perfect party food. Much of the work can be done in advance so you won’t be spending a … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Ancho Chili Preserves, Appetizers, Cocktail Sauce, Conch, Conch Fritters, Condiments, Dill Creme Fraiche, Food For Thought, Gravlox, Hints and Tips, Hors d'oeuvres, Maryland Crab Cakes, Maryland Lump Crab Meat, Preserves, Recipes To Share, Remolaude Sauce, Salmon, Sauces, Side Dishes | Tagged , , , , , , , | Comments Off on Appetizers and Hors d’oeuvres

Dinner Party Last Weekend

Posted on March 23, 2011 by Camille

This past weekend I catered a dinner party for 11 people on a 120 foot yacht.  The dinner, a birthday celebration, was for my very good customers who I have been cooking for since 1999. The menu was a paring … Continue reading →

Posted in Ahh Haa Moments, Appetizers, Cheese, Desserts, Duck, Food For Thought, Hints and Tips, Hors d'oeuvres, Menus, Seafood, Vegetables, Wine | Tagged , , , , , | Comments Off on Dinner Party Last Weekend