Category Archives: XVOO

Holiday Dinner Menu 2022

Posted on December 16, 2022 by Camille

The Holidays are here and I’ve started to plan my Holiday Dinner Menu. This is a pretty simple menu and a lot of it can be done in advance. Doing as much as possible before your guests arrive is the … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Antipasti, Asparagus, Beef, Beef Stock, Blood Oranges, Brownies, Cookies, Eggs, Food For Thought, Hershey's Special Dark Chocolate, Holiday Cookies, Holiday Specialties, Hors d'oeuvres, Marmalade, Menus, Mini Chocolate Chips, Mushrooms, Olives, Orange Marmalade, Oranges, Parmesan, Parmigiano Reggiano, Pecans, Potato Dauphinoise, Prosciutto, Recipes To Share, Roasted Beet Salad, Semi-Freddo, Side Dishes, Sides, Sugar Cookies, Tenderloin of Beef, Unsweetened Chocolate, Vinaigrette, Vinaigrettes and Dressings, XVOO | Comments Off on Holiday Dinner Menu 2022

Spring Is In The Air

Posted on March 3, 2022 by Camille

What could be better than a simple light dinner now that the weather is starting to get warmer? We will soon be using our verandas to relax and enjoy the beautiful weather and to partake in our evening meal. Much … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Beets, Berries, Blueberries, Cheesecake, Chorizo Sausage, Compote, Cream Cheese, Dessert, Dessert/Pastry, Desserts, Dinner, Food For Thought, Hints and Tips, Menus, Mussels, Oranges, Pastry, Recipes To Share, Ricotta Cheese, Roasted Beet Salad, Salad, Salad Dressing, Sauces, Seafood, Tomato, Vinaigrette, Vinaigrettes and Dressings, Vinegar, White Balsamic Vinegar, Wine, XVOO | Comments Off on Spring Is In The Air

Summer’s Bounty

Posted on August 30, 2019 by Camille

Two of the best things about the end of summer produce are Corn and Tomatoes. Both are at their height of superbness! Here is a recipe for Corn Chowder and a recipe for a very simple Tomato-Green Chili Salsa. Serve … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Appetizers, Balsamic Vinegar, Chicken, Chili Peppers, Chowder, Corn, Food For Thought, Salsa, Tomato, Vinegar, XVOO | Tagged , | Comments Off on Summer’s Bounty

Tomato Season is Here

Posted on August 7, 2018 by Camille

Tomatoes are in season right now and I can’t seem to get my fill of this delicious sent from heaven fruit. (Yes, it is a fruit.) I am lucky enough to live in Tomato Country where all grocery stores, Saturday … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Basil, Entree, Pasta, Peas, Red Wine Vinegar, Side Dishes, Tomato, XVOO | Tagged | Comments Off on Tomato Season is Here

Farm to Table in Greenville

Posted on October 8, 2016 by Camille

We made the big move and left Fort Lauderdale after 42 years of fun in the sun. A life of wonderful memories was cultivated in The Sunshine State:  A life where I began my career working in kitchens, becoming a … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Butter, Creme Fraiche, Extra Virgin Olive Oil, Fish, Food For Thought, Onions, Pickled Vegetables, Pickling, Recipes To Share, Red Onion, Sage, Turnips, Vinaigrette, Vinaigrettes and Dressings, Vinegar, Wine, XVOO | Tagged , , , | Comments Off on Farm to Table in Greenville

A Light Luncheon

Posted on September 30, 2015 by Camille

I had a friend over for lunch to celebrate both of our birthdays. I made a light lunch so we could enjoy dessert. Hey, it’s a birthday celebration after all. I made this delicious Wild Rice Salad with Smoked Chicken … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Berries, Beverages, Cake, Chicken, Cornmeal, Dessert, Entree, Extra Virgin Olive Oil, Food For Thought, Fruit, Hints and Tips, Lemon, Menus, Mixed Berries, Pickled Vegetables, Pickled Veggies, Pickling, Preserves, Recipes To Share, Salad, Side Dishes, Toasted Almonds, Vegetables, Vinaigrette, Wild Rice, Wine, XVOO | Tagged , , | Comments Off on A Light Luncheon