Category Archives: Asparagus

Memorial Day Menu For A Crowd

Posted on May 27, 2023 by Camille

TBMDM (Through Back Memorial Day Menu) This menu is one of my favorites. I had a Memorial Day BBQ several years ago at our home in Florida. There were around 30 people gathered to kick off the summer and we … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Antipasti, Appetizers, Asparagus, Balsamic Vinegar, BBQ, Berries, Brie, Carrots, Charcoal Grill, Cherries, Cobbler, Corn, Corn Pudding, Creme Fraiche, Curry, Dessert, Dessert/Pastry, Desserts, Dinner, Entree, Fish, Food For Thought, Fruit, Green Beans, Grilling, Haricot Vert, Hors d'oeuvres, Mango, Moroccan Potato Salad, Onions, Peppers, Pickled Vegetables, Pickled Veggies, Pickling, Pineapple, Pork, Potato, Potato Salad, Pulled Pork, Recipes To Share, Red Onion, S'Mores, Salsa, Semi-Freddo, Shrimp, Side Dishes, Sides, Slaw, Tarts, Vegetables, Vinegar | Comments Off on Memorial Day Menu For A Crowd

Holiday Dinner Menu 2022

Posted on December 16, 2022 by Camille

The Holidays are here and I’ve started to plan my Holiday Dinner Menu. This is a pretty simple menu and a lot of it can be done in advance. Doing as much as possible before your guests arrive is the … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Antipasti, Asparagus, Beef, Beef Stock, Blood Oranges, Brownies, Cookies, Eggs, Food For Thought, Hershey's Special Dark Chocolate, Holiday Cookies, Holiday Specialties, Hors d'oeuvres, Marmalade, Menus, Mini Chocolate Chips, Mushrooms, Olives, Orange Marmalade, Oranges, Parmesan, Parmigiano Reggiano, Pecans, Potato Dauphinoise, Prosciutto, Recipes To Share, Roasted Beet Salad, Semi-Freddo, Side Dishes, Sides, Sugar Cookies, Tenderloin of Beef, Unsweetened Chocolate, Vinaigrette, Vinaigrettes and Dressings, XVOO | Comments Off on Holiday Dinner Menu 2022

Easter Menu 2022

Posted on April 4, 2022 by Camille

Easter is just around the corner and I have a delicious menu for you. This menu feeds a crowd and I know most of you will be celebrating with family and friends so a menu this size is just perfect. … Continue reading →

Posted in 7 Minute Frosting, Accompaniments, Ahh Haa Moments, Apples, Asparagus, Beets, Brunch, Cake, Caramel Sauce, Cheese, Cheese Sauce, Coconut, Coconut Milk, Custard, Dessert, Dessert/Pastry, Desserts, Dinner, Easter, Easter Pie, Easter Pizza, Egg Dishes, Eggs, Entree, Food For Thought, Fresh Ham, Fruit, Fruit Desserts, Goat Cheese, Ham, Hints and Tips, Icing, Italian Dishes, Italian Food, Italian Sausage, Italian Specialties, Oranges, Pastry Crust, Pate Sucre, Pork, Potatoes Au Gratin, Recipes To Share, Ricotta Cheese, Roasted Beet Salad, Semi-Freddo, Side Dishes, Sides, Sweet Potato, White Sauce | Tagged , | Comments Off on Easter Menu 2022

Easter and Passover 2020

Posted on April 6, 2020 by Camille

This will be an Easter and Passover we will never forget. The coronavirus is keeping us in our homes and away from our family and friends. There will be no communal Easter or Passover Brunch or Dinner and no Easter … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Apples, Asparagus, Cake, Carrot Cake, Carrots, Cheese Sauce, Cherry Apple Compote, Cream Cheese, Dessert, Dessert/Pastry, Desserts, Dinner, Easter, Egg Dishes, Eggs, Entree, Food For Thought, Frittata, Frosting, Gravy, Ham, Italian Dishes, Italian Food, Italian Sausage, Lamb, Lamb Sauce, Lamb Stock, Menus, Pineapple, Potato, Potato Dauphinoise, Recipes To Share, Ricotta Cheese, Side Dishes, Sides, Vegetables | Tagged , , , , , , | Comments Off on Easter and Passover 2020

Savory Four Cheese Tart

Posted on June 5, 2019 by Camille

This Savory Four Cheese Tart with Asparagus and Pancetta is a wonderful dish to serve for a brunch, luncheon, dinner first course or as a snack mid-afternoon. I love the bread crumb crust as it is light and doesn’t interfere … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Asparagus, Cheese, Cream Cheese, Dinner, Egg Dishes, Extra Virgin Olive Oil, Food For Thought, Goat Cheese, Hints and Tips, Luncheon Salads, Menus, Orange Marmalade, Oranges, Pancetta, Vinaigrette, Vinaigrettes and Dressings, Vinegar, White Balsamic Vinegar | Tagged , , , , , | Comments Off on Savory Four Cheese Tart

Easter Leg of Lamb 2 Ways

Posted on April 18, 2019 by Camille

Here are two different ways to make your Easter Leg of Lamb. One is stuffed and the other is not. Both are boneless and both are marinated. Both are served with Lamb Sauce. No need to brine the lamb as … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Asparagus, Couscous, Food For Thought, Lamb, Lamb Sauce, Lamb Stock | Tagged , , , | Comments Off on Easter Leg of Lamb 2 Ways

Thanksgiving Feast 2018

Posted on November 13, 2018 by Camille

Thanksgiving is just around the corner and I am so looking forward to chowing down on our Thanksgiving Feast 2018. Here are several recipes you might like to try and serve to your guest for Thanksgiving Dinner. Some recipes are … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Apple Pie, Apples, Asparagus, Bread, Brussels Sprouts, Caramel Sauce, Cheese, Chicken Stock, Chocolate, Condiment, Condiments, Corn, Cranberries, Cranberry Citrus Compote, Cream, Dessert, Dessert/Pastry, Desserts, Dried Cranberries, Food For Thought, Fruit Desserts, Hints and Tips, Pancetta, Pastry, Pastry Crust, Pate Sucre, Pears, Pecans, Pie, Potato Dauphinoise, Poultry, Pumpkin, Recipes To Share, Sage, Sauces, Side Dishes, Sides, Stuffing, Thanksgiving, Thanksgiving Pies, Turkey, Vegetables | Tagged , , , , | Comments Off on Thanksgiving Feast 2018

Easter Brunch and Dinner

Posted on March 23, 2018 by Camille

Easter Brunch and Easter Dinner were always a big deal in our home when growing up. Mom would be up very early to prep for the day. This after being up late the night before making her traditional and famous … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Asparagus, Brunch, Cake, Coconut, Dessert, Dessert/Pastry, Desserts, Dinner, Easter, Easter Pie, Easter Pizza, Egg Dishes, Eggs, Entree, Food For Thought, Fresh Pasta, Frittata, Ham, Italian Dishes, Italian Food, Italian Sausage, Lamb, Lamb Sauce, Lamb Stock, Marinara, Meat, Meatballs Italiano, Menus, Potato | Tagged , , , , , , , | Comments Off on Easter Brunch and Dinner

Easter Brunch 2017

Posted on April 13, 2017 by Camille

Easter Brunch 2017 Frittata with Ricotta, Italian Sausage and Ham Tomato Bacon Asparagus Quiche Cranberry Orange Bread Bloody Marys and Mimosas Roasted Boneless Leg of Lamb with  Lamb Sauce Honey Baked Ham with Cranberry-Citrus Compote Potatoes Au Gratin Asparagus Mimosa Roasted … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Apples, Asparagus, Beets, Blue Cheese, Caramel Sauce, Cheese, Cheese Sauce, Dessert, Dessert/Pastry, Desserts, Easter, Egg Dishes, Eggs, Entree, Fennel, Food For Thought, Frittata, Fruit Desserts, Goat Cheese, Italian Sausage, Lamb, Lamb Sauce, Luncheon Salads, Meat, Menus, Pate Sucre, Potato, Quiche, Quick Bread, Roasted Beet Salad, Sausage, Tarts, Vinaigrettes and Dressings | Tagged , , , , , , , , | Comments Off on Easter Brunch 2017

Cool Salads For A Hot Summer Day

Posted on August 25, 2016 by Camille

I am sure you have been asking the same question I have: WHEN WILL THIS HOT WEATHER END? This summer is the hottest summer on record for the whole country and when it comes to lunch and dinner we want … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Asparagus, Capers, Cilantro, Corn, Entree, Food For Thought, Luncheon Salads, Peas, Radishes, Rice, Salad, Salad Dressing, Salmon, Seafood, Sides, Vegetables | Tagged , , , , | Comments Off on Cool Salads For A Hot Summer Day