Category Archives: Antipasti

Memorial Day Menu For A Crowd

Posted on May 27, 2023 by Camille

TBMDM (Through Back Memorial Day Menu) This menu is one of my favorites. I had a Memorial Day BBQ several years ago at our home in Florida. There were around 30 people gathered to kick off the summer and we … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Antipasti, Appetizers, Asparagus, Balsamic Vinegar, BBQ, Berries, Brie, Carrots, Charcoal Grill, Cherries, Cobbler, Corn, Corn Pudding, Creme Fraiche, Curry, Dessert, Dessert/Pastry, Desserts, Dinner, Entree, Fish, Food For Thought, Fruit, Green Beans, Grilling, Haricot Vert, Hors d'oeuvres, Mango, Moroccan Potato Salad, Onions, Peppers, Pickled Vegetables, Pickled Veggies, Pickling, Pineapple, Pork, Potato, Potato Salad, Pulled Pork, Recipes To Share, Red Onion, S'Mores, Salsa, Semi-Freddo, Shrimp, Side Dishes, Sides, Slaw, Tarts, Vegetables, Vinegar | Comments Off on Memorial Day Menu For A Crowd

Holiday Dinner Menu 2022

Posted on December 16, 2022 by Camille

The Holidays are here and I’ve started to plan my Holiday Dinner Menu. This is a pretty simple menu and a lot of it can be done in advance. Doing as much as possible before your guests arrive is the … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Antipasti, Asparagus, Beef, Beef Stock, Blood Oranges, Brownies, Cookies, Eggs, Food For Thought, Hershey's Special Dark Chocolate, Holiday Cookies, Holiday Specialties, Hors d'oeuvres, Marmalade, Menus, Mini Chocolate Chips, Mushrooms, Olives, Orange Marmalade, Oranges, Parmesan, Parmigiano Reggiano, Pecans, Potato Dauphinoise, Prosciutto, Recipes To Share, Roasted Beet Salad, Semi-Freddo, Side Dishes, Sides, Sugar Cookies, Tenderloin of Beef, Unsweetened Chocolate, Vinaigrette, Vinaigrettes and Dressings, XVOO | Comments Off on Holiday Dinner Menu 2022

Christmas Dinner 2017

Posted on December 19, 2017 by Camille

Christmas is a week away and I have finally settled on my Christmas Dinner Menu. My favorite entree for Christmas Dinner has always been Prime Ribs of Beef.  This year I decided to get away from the ALWAYS and do … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Antipasti, Beef, Caesar Salad Dressing, Cheese, Condiment, Condiments, Cranberries, Cranberry Citrus Compote, Cranberry Tart, Dessert, Dessert/Pastry, Desserts, Dried Cranberries, Entree, Food For Thought, Fruit Desserts, Hints and Tips, Meat, Pancetta, Pate Sucre, Pistachio, Potato, Potato Dauphinoise, Salad, Salad Dressing, Sauces, Seafood, Tenderloin of Beef, Vinaigrettes and Dressings | Tagged , , , | Comments Off on Christmas Dinner 2017

French Bistro Christmas Dinner

Posted on December 16, 2014 by Camille

  I have been dreaming of Paris lately and, even though we can’t be in our most favorite place on earth for the Holiday, I am going to bring Paris to our home for Christmas by serving a French Bistro … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Antipasti, Appetizers, Cheese, Dessert, Duck, Food For Thought, Fruit Desserts, Hints and Tips, Nuts, Potato, Recipes To Share, Salad, Sauces, Vegetables | Tagged , , , , , | Comments Off on French Bistro Christmas Dinner

Spinach Ricotta Gnocchi

Posted on August 3, 2014 by Camille

Today was the day to have a Must Go Dinner.  You all know what that means:  Cook whatever is in the refrigerator and have it for dinner making way to restock for the week. When I was pulling out ingredients … Continue reading →

Posted in Accompaniments, Ahh Haa Moments, Antipasti, Entree, Food For Thought, Marinara, Recipes To Share, Ricotta Cheese, Sauces, Side Dishes, Spinach | Tagged , , | Comments Off on Spinach Ricotta Gnocchi